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nibbles served during class
Perfect Steamed Asian Rice
Pudding - Dark Chocolate Molten Cake - Mango & Passion Fruit Sorbet
Cured Salmon Tartare Tartlet- wasabi
Coastal Paella
DONUTS AND COOKIES 120422-1800-2100 drzzle nibbles served during classBecome a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, buns & scones. In this class you will learn all the different types of baking skills to add to you repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home. In this class you will make: 6 NYC donuts 2 x Triple Raspberry. 2 x Oreo & Chocolate. 2 x Lime Cheesecake Glazed. 6 Peanut, Chocolate Chip & Pecans.
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