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We are spoilt for choice in the variety of seafood we have in our waters
Stout wheaten bread
We are surrounded by wonderful fish and shellfish on this little island
Sponge Bases
Honeycomb & Raspberry
TRADITIONAL BAKERY 230420-1800-2115 HONEY CHILLI CHICKEN We are spoilt for choiceBecome a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, buns & scones. In this class, you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home. In this class you will make: Apple, Clove & Blackberry Tart. Empire Biscuits. Fondant Icing. Drop Scones. (Scottish pancakes)
US$ 7800.83
US$ 565.99
US$ 30.25
US$ 12.65
