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these bags suit steaks
sharpening tools and proper storage solutions for both commercial and home meat processing
Non-slip rubber feet and a soft grip rubber handle
Its smooth surface makes it easy to clean and sanitize
suited to hobby butchers
#32 Mincer Holeplate 6mm Meat Preparation these bags suit steaksThis No. 32 Mincer Holeplate with 6mm holes is built for producing a medium fine grind suited to everyday mince, sausage blends and general meat preparation. The 6mm size is one of the most commonly used plates because it balances texture and flow fine enough for smooth mixes while still retaining natural structure in the meat. Made from stainless steel, the plate is shaped to match all standard No. 32 heads and works best when paired with a sharp No.
