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Our Chef’s Reserve Balsamic vinegar is made from selected Trebbiano and Lambrusco grapes
The final product is a dense
aged cheeses and vanilla ice cream
This balsamic leans a little more heavily on the basil flavor with an underlying flavor of ripe tomatoes
as a sandwich spread
Porcini Extra Virgin Olive Oil Weight:250ml Our Chef’s Reserve Balsamic vinegar
US$ 78.00
US$ 107.00
US$ 66.00
US$ 182.00
US$ 110.50
US$ 111.00
US$ 179.00
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US$ 150.00
US$ 127.00
