Omega Yeast | OYL-114 Bayern Lager | Beer Yeast | Double Pitch | 225 Billion Cells itemID-29858 Barleywine - made from barley

Barleywine - made from barley but can be aged like wine

Show everyone you mean business with these 50 caliber BMG beer tap handles

Since grain dust is to be avoided in a brewery we make the bucket-to-stand fit perfectly tight to reduce dust in your brewery

D-Type keg couplers are the most widely used keg tap in the U

please contact us if you need assistance setting this up properly

Omega Yeast | OYL-114 Bayern Lager | Beer Yeast | Double Pitch | 225 Billion Cells itemID-29858 Barleywine - made from barleyThought to come from Munichs oldest, traditional and vintage vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production. Attenuation: 72 76% Flocculation: Medium Alcohol Tolerance: 9% ABV Optimum Fermentation Temp: 51 62F Cell Count: 225 Billion Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even