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Yellow Mung Dal
With the power of 3% Tranexamic Acid and 1% Hydroxyphenoxy Propionic Acid which inhibits melanin transfer with great efficacy and UVB damage
and smooth it onto your strands
Mixed Italian Herbs
Robinia pseudacacia 4X
Granny's Pickles Kobbari Karam Combo Yellow Mung DalGranny's Pickles Kobbari Karam The podi?? are prepared freshly for every order. We don?? make them and store and that is why you get a fresh, tasty, nutritious and aromatic product. With freshly grated coconut with all the days & spices, you get a fresh product specifically made for you. Ingredients: Coconut Scrape Dry Red Chilli Jeera Salt Legal Disclaimer:?? Product images are for illustrative purposes only. Images packaging labels may vary from
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