Haussner's, Baltimore circa 1938 Spanish Also note the compass with

Also note the compass with knife

Artwork adapted from the original 1930s restaurant art

Joan Miró and Ezra Pound were some of its celebrated customers

Inside was novel too – there was air conditioning

Henri de Toulouse-Lautrec

Haussner's, Baltimore circa 1938 Spanish Also note the compass withWilliam Haussner opened his eponymous establishment in 1926, and the restaurant became a culinary landmark in Baltimore. The place was famous for its crab cakes and the impressive art that hung on it's walls. Haussner's served its last meal in October, 1999, when it was taken over by Baltimore International College which turned the premises into a culinary school. Courtesy Henry Voigt Collection Each print is accompanied by a copy of the interior menu