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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Very light for the size
After he won the ARS award at the Nipon knife show in 2013
with his brother Yu Kurosaki
440C steel is a high-carbon stainless steel that is often used in the production of cutlery
great for teaching children to cut and use a knife
Tsunehisa | AUS8 | Deba 150mm | Rosewood Nigara Very light for the sizeTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. The single bevel knife is a chisel edge traditional Japanese style cutting blade. These knives have specific cutting styles and uses in the kitchen. The deba is designed for fish butchery and excel at this job
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