A2 Bilona Kangayam Cow Bilona Ghee from Villages of Tamil Nadu Size:100 ml LAB TESTED: Each batch undergoes

LAB TESTED: Each batch undergoes testing

we package our Ongole A2 Ghee in premium non-toxic glass jars

or enjoying on its own

delivering a light

THE TASTE OF THE RAVINES: The biodiversity of the Chambal Valley is unmatched

A2 Bilona Kangayam Cow Bilona Ghee from Villages of Tamil Nadu Size:100 ml LAB TESTED: Each batch undergoesUpgrade to the purest form of the Indian Desi A2 Cow Ghee. Hand crafted from curd cultured and fermented A2 milk using the mitti bilona method, sourced from Desi Kangayam Cow who graze in the fertile agricultural plains of Western Tamil Nadu, naturally sweetened by the Noyyal River, Kaveri River & Amaravathi River. PURE DESI GHEE: The finest A2 ghee from heritage Kangayam cows from the villages of Tamil Nadu, renowned for their superior A2 milk