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the intensely rich Madagascar cacao beans take center stage in these dry
soft demerara sugar
A very limited edition from the Vintage Reserve series
with a little cocoa and vanilla pod
more sweet pears and a soft whipped cream and rounded spices in the finish
Blair Athol 10 Year Old Reserve Cask Parcel 6 48% 70cl 46.3 the intensely rich Madagascar cacaoBlair Athol 10 Year Old Reserve Cask Parcel 6 48% 70cl Nose: Soft baked vanilla sponge, some sweet spices, honey and cinnamon buns, soft baked pears and apple strudel, gentle fudge and spices flow forward as this dram opens up so perfectly in the glass. Palate: A creamy rich opening on the palate, vanilla and spiced peach, some whipped fudge and golden honey with crushed almonds and soft dark fruits, toffee apples and honey coated cashews. A lingering
US$ 58.00
US$ 175.90
