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and black olive
saline finish—classic northern Rhône character
evident minerality
making it perfect for drinking young and slightly chilled
plays perfectly into his restrained
Bartolo Mascarello, Barolo, 2010 CS20230601 and black oliveThe traditional Barolo benchmark, from a legendary vintage. Bartolo Mascarello's Barolo is the classical four vineyard assemblage Bartolo championed his whole life Cannubi, San Lorenzo and Rue in the Barolo commune plus Rocche in La Morra co fermented and aged in large Slavonian botti, with no temperature control and roughly 50 days on the skins. Daughter Maria Teresa took over in 2005 and makes the wine exactly as her father did. The 2010 is one of
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