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The grapes undergo traditional fermentation in stainless steel tanks
the emblematic cuvee from Pierre Cotton and Marine Bonnet
it's light on its feet
and a constellation of floral and herbal notes from orange blossom to sage
and double distilled in copper)
Chateau Cantemerle, Haut-Medoc, 2016 so011726 wines to drink in 2026 asimov offer The grapes undergo traditional fermentationA Fifth Growth Bordeaux that consistently punches above its classification. Chteau Cantemerle sits at the southern edge of the Haut Mdoc, where its gravelly soils and exceptional microclimate produce wines of elegance and refinement. The property has roots dating to the 12th century and was included in the original 1855 Classification. This 2016 benefits from what many consider one of the greatest Bordeaux vintages of the modern eraconcentrated yet
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