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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Sourced from several exceptional sites in Central Otago
With its elegant fresh savor
CellaringBest enjoyed within 1–2 years to preserve freshness
which can only be worked by hand
The high acid is folded into layers of voluminous citrus and stone fruit
Angas Brut Premium Cuvée NV (12 bottles) Provence Sourced from several exceptional sitesMarketplace Product Please allow up to 2 4 days for dispatch. Fresh, lifted aromas of citrus, red apples and a hint of musk. The palate is lively and full of flavour with a creamy texture from extended time on lees, balanced by crisp, refreshing acidity. Best Enjoyed with prawn and avocado cold rolls or zucchini and corn fritters with nacho cashew cream.
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