Francoise Martinot, Bistrotage Champagne Extra Brut Blanc de Noirs B.20, NV limestone tasting ” making it a treasure

” making it a treasure for Loire enthusiasts and collectors

sits on one of five ridges descending Valpolicella's central valley

Single-cru Barolo from Verduno's prized San Lorenzo vineyard—elegant

Aldo César Palafox continues his family's 19th-century winemaking tradition in Mexico's Valle de Guadalupe

sourced from estate and trusted grower vineyards around Kumeu

Francoise Martinot, Bistrotage Champagne Extra Brut Blanc de Noirs B.20, NV limestone tasting ” making it a treasureChampagne Franoise Martinot, made by Charles Dufour from his mother's organic vineyards in Landreville, offers a distinctive take on Blanc de Noirs. This Extra Brut cuve, with less than 2g L dosage and no sulfur added, features 100% Pinot Noir from the chalky Valle de l'Arce. The result is creamy yet electric, with green apple precision, citrus zest, and a distinctive salinity balanced by hints of butterscotch.