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and green apple framed by saline minerality
climbing past 700 feet on basalt soils first planted in 1997 and expanded in 2006
natural-style Sicilian red that combines authenticity with drinkability
The 2023 vintage opens with citrus blossoms
Their Sauvignon Blanc is a far cry from the punchy New Zealand template and equally distinct from the leaner Loire style—this is Oregon's own riff
Pedro Parra Y Familia, Cinsault "Imaginador", 2023 SO062026 Leipold and green apple framed byPedro Parra is a terroir specialist turned vigneron, championing Chile's old vine Cinsault grown on the granite soils of the Itata Valley. 'Imaginador' is his entry into the range and the wine that first showed him Itata's potential, a blend from old hillside vines sourced across several growers. The 2023 is juicy and aromatic, with bright red fruit, dried herbs, and a peppery, mineral lift. Pure, gluggable, and food friendly; a chilled glass is
