Monteraponi, Chianti Classico, 2023 NET with hints of toasted almond

with hints of toasted almond

plum—interwoven with hints of mocha

picked properly ripe

made with the same care as their top cuvées

structured Nebbiolo with dark cherry

Monteraponi, Chianti Classico, 2023 NET with hints of toasted almondFrom the hills of Radda, Monteraponi's 2023 Chianti Classico captures the purity and class of this challenging vintage. Ninety five percent organically farmed Sangiovese with 5% Canaiolo, fermented in cement for three weeks, then aged 16 months in large oak without fining or filtration. Black cherry, cedar, liquorice, tobacco, menthol, and trufflelayered and savory with the structure and elegance Chianti Classico demands.