Cappellano, Barolo Pie Rupestris, 2015 vegan this is America's original spirit

this is America's original spirit — apple cider freeze-distilled to produce apple brandy

and Petit Verdot shows Margaux's signature floral perfume alongside spicy red berries and forest notes

ripe Beaujolais vintage

In the Northern Rhône

offering complexity and ageability at the 1er Cru level

Cappellano, Barolo Pie Rupestris, 2015 vegan this is America's original spiritFrom one of Barolo's most cult, anti commercial houses: Cappellano's Pie Rupestris comes from Nebbiolo on Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba, 100% Serralunga in its severe, authoritative, austere yet generous character. Cappellano refuses scores and marketing and farms in tiny quantities. The 2015 was a warm, generous, ripe vintage that gave fuller bodied, more openly fruited Barolo with plenty of