American Wagyu, Porterhouse Steak, Dry Aged Weight:32 oz. melt-in-your-mouth texture that elevates every

melt-in-your-mouth texture that elevates every bite

For ease of cooking and occasions when the accompaniments are so special they demand additional real estate on the plate

The bone not only enhances the flavor but also allows for more even cooking

We’ve taken the liberty of separating the individual drumsticks and thighs from our chickens in an attempt to placate the masses of dark meat lovers

1x Boneless & Skinless Chicken Breasts

American Wagyu, Porterhouse Steak, Dry Aged Weight:32 oz. melt-in-your-mouth texture that elevates everyExperience the ultimate indulgence with our Dry Aged American Wagyu Porterhouse Steak. A true culinary treasure, this premium grade beef boasts rich marbling, resulting in unrivaled texture and flavor. Savor the unparalleled taste of our Gold selection. Available in Black and Gold Grade.